Beverage

Beverage - most related articles:

- Sugar sweetened beverages ban in schools not reducing consumption among adolescents - 4.6
- Drinking less soda beverage may lower high blood pressure - 3.1
- Ban use of bisphenol A in baby bottles - 2.6
- BPA found in soup can lining may cause adverse health effects - 2.5
- Women who drink beer may develop psoriasis - 2.5
- Sugar sweetened drinks increases heart disease risk in men - 2.5
- Beet juice can increase blood flow to the brain in older - 2.3
- Prostate cancer risk from heavy drinking - 2.1

Beverage articles

Sugar sweetened drinks increases heart disease risk in men
Men who drank a 12-ounce sugar-sweetened beverage a day had a 20 percent higher risk of heart disease compared to men who didn't drink any sugar-sweetened drinks, according to research published in Circulation, an American Heart Association journal.

Sugar sweetened drinks may increase heart risk in women
Drinking two or more sugar-sweetened beverages a day may expand a woman's waistline and increase her risk of heart disease and diabetes. In a new study, researchers compared middle-aged and older women who drank two or more sugar-sweetened beverages a day, such as carbonated sodas or flavored waters with added sugar, to women who drank one or less daily.

Sugar sweetened beverages ban in schools not reducing consumption among adolescents
Banning all sugar-sweetened beverages in US schools is not associated with a reduction in overall consumption of sugar-sweetened beverages, revealed by researchers in Archives of Pediatrics & Adolescent Medicine.

Warning Letters to caffeinated alcoholic beverages, US
The U.S. Food and Drug Administration warned four companies that the caffeine added to their malt alcoholic beverages is an "unsafe food additive" and said that further action, including seizure of their products, is possible under federal law.

High calorie beverages widely available in US schools
High-calorie beverages not allowed by US National Guidelines are still available in a majority of U.S. elementary schools. A report is published in Archives of Pediatrics & Adolescent Medicine.

Bottled tea beverages contain no healthful antioxidants
Many commercially bottled tea beverages contain little or no healthful antioxidants, new research suggests. The first measurements of healthful antioxidant levels in commercial bottled tea beverages has concluded that health-conscious consumers may not be getting what they pay for: healthful doses of those antioxidants, or "poylphenols," that may ward off a range of diseases.

Women who drink beer may develop psoriasis
Regular beer - but not light beer or other types of alcohol - appears to be associated with an increased risk of developing psoriasis, revealed by researchers.

Drinking less soda beverage may lower high blood pressure
Researchers have found that there is an association between sugary drinks and blood pressure and that by cutting daily consumption of sugary drinks by just one serving a day, people can lower their blood pressure.

Acidic beverages, citric juices damage teeth
Researchers have warned people to beware of the damage that acidic beverages have on teeth. Yet, for some, the damage and problems associated with drinking sodas, citric juices or certain tea may have already begun to take effect.

Prostate cancer risk from heavy drinking
In a new study, researchers examined the associations of total alcohol, type of alcoholic beverage, and drinking pattern with risks of total, low- and high-grade prostate cancer.

Food additives linked to lung cancer risk
New research in an animal model suggests that a diet high in inorganic phosphates, which are found in a variety of processed foods including meats, cheeses, beverages, and bakery products, might speed growth of lung cancer tumors and may even contribute to the development of those tumors in individuals predisposed to the disease.

Health Canada reaffirms safety of BPA use
Announcement by Health Canada regarding completion of its assessment of bisphenol A (BPA) offers reassurance to Canadians that the use of this chemical in the production of epoxy resins in metal food and beverage packaging presents no risk to consumers.

Low calorie sweeteners helpful in weight control
A recent review of the scientific literature has concluded that low-calorie (or no-calorie) sweeteners can be helpful in resolving the obesity problem. Although they are not magic bullets, low-calorie sweeteners in beverages and foods can help people reduce their calorie (energy) intakes.

Ban use of bisphenol A in baby bottles
Dozens of state and national environmental health organizations in the U.S. and Canada are calling for an immediate moratorium on the use of bisphenol A (BPA) in baby bottles and other food and beverage containers, based on the results of a new study that demonstrates the toxic chemical BPA leaches from popular plastic baby bottles when heated.

Folic acid reduces alcohol-related damage in alcoholics
Folic acid found helpful for treating alcoholism and preventing Fetal Alcohol Syndrome, revealed by researchers in a recent study.

15 Beverage articles listed above.

List health news, Health organizations, Health news world, Glossary, Best health articles, Featured     Go to top

The information provided on Health Newstrack is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her physician. We comply with the HONcode principles for trustworthy health information, and Health News Track is hon code accredited, verify here.
About us, Site map Privacy policy, Disclaimer
© 2007, 2008, 2009, 2010, 2011 HealthNewsTrack.com
9.33