Dietary Salt Intake

Dietary Salt Intake - most related articles:

- High salt intake linked to stroke and heart disease - 8.9
- Mandatory curbs on food salt content 20 times effective - 8.2
- Reducing kids' salt intake lowers soft drink consumption - 7.8
- Reduced Salt Butter for high blood pressure patients by Amul - 7.3
- Low sodium excretion linked to higher heart disease incidence - 6.5
- Reduce excess salt in food - 6.4
- Kids food still full of salt, says CASH - 6.1
- Fast food pushes salt consumption to unsafe levels - 6
- Vitamin E increases tuberculosis risk in smokers - 5.7
- High fiber diet reduces colorectal cancer risk - 5.2

Dietary Salt Intake articles

Mandatory curbs on food salt content 20 times effective
Imposing statutory limits on the salt content of processed foods could be 20 times more effective than voluntary curbs by industry, finds research published online in the journal Heart.

High salt intake linked to stroke and heart disease
Eating high amounts of salt is linked to a significantly higher risk of strokes and cardiovascular disease, states a paper published today in the British Medical Journal.

2 Dietary Salt Intake articles listed above.

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